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Vermont

First-Line Supervisors of Food Preparation and Serving Workers Salary in Vermont

BLS Occupational Employment & Wage Statistics · May 2025

Mean Annual
$52,200
+13.0% vs national
Hourly Wage
$25.10
 
10th Percentile
$37,700
Entry level
90th Percentile
$66,300
Senior level
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Salary Range

First-Line Supervisors of Food Preparation and Serving Workers in Vermont earn between $37,700 and $66,300, with a mean of $52,200. The national average for this role is $46,182.

$52,200 mean
10th Percentile$37,70090th Percentile$66,300

How Vermont Compares

LocationMean Salary
Vermont$52,200
National Average$46,182
Washington$61,990
District of Columbia$57,770
Connecticut$55,720
Hawaii$54,400
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Data Source

Bureau of Labor Statistics OEWS, May 2025. Vermont. Hourly wages assume 2,080 hours/year.